Foods From Spain

Plum Recipes
- Apple and Plum Pudding
- Sticky plums
- Upside Down Plum Pudding
- Lamb with Sweet & Sour Plums with Runner Beans
- Plums on toast
- Caramelised Plums
- Brie and Plum Tart with Basil Pastry
- Fresh Fruit Kebabs
- Roasted Plum Flan
- Vanilla Rice Pudding with Plum Coulis
- Cheese on toast with Plum and Cranberry Chutney
- Sweet Plums in Spanish Red Wine
Sweet Plums in Spanish Red Wine
Serves 2
Ingredients
150g/5oz Butter
4 Plums
100ml/3 ½ fl oz Spanish red wine
2tbsp Honey
2 Cardamom pods, crushed
Method
1. Melt the butter in a small frying pan over a medium heat.
2. Add the remaining ingredients and cook over a high heat for six minutes, stirring frequently.
3. Serve in warm bowls with a little crème fraîche.









